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New York State Beverage Alcohol Service Requirement Summary

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JurisdictionNew York

ServSafe Alcohol ApprovalYes - print version only.

Training RequirementsVoluntary

Mitigation BenefitsThe State Liquor Authority (SLA) will consider training a mitigating factor if, at the time of violation, the person who committed violation held a valid certificate of completion or renewal from a certified alcohol training awareness program provider and the licensee diligently implemented and complied with training program.

State Supplement RequiredYes,  Supplement

Implementation RequirementsNo

Server Re-Certification Requirements

Key Laws & RegulationsKey Laws & Regulations

Additional Laws & Regulations

Certification & Misc. FeesInstructors must be registered through a school approved by the New York State Liquor Control Commission.

Additional Forms & Documents

Additional NotesIndependent trainers wishing to instruct the ServSafe Alcohol program should contact the New York State Restaurant Association for information on becoming an instructor through their office at 1-800-452-5212.

Responsible AgencyDivision of Alcoholic Beverage Control, State Liquor Authority, 84 Holland Avenue, Albany, New York, 12208, Phone: 518-474-0810, Fax: 518-402-4015, Website: www.abc.state.ny.us.


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